Certified Food Addiction Professional Treatment II

$1,200.00

The International School For Food Addiction Counseling and Treatment (INFACT) Certified Food Addiction Professional Treatment II Course 

Dates for 2024 term:

Friday and Saturday, January 12 and 13, and 

Saturday 20, 27, February 3, 10, 17, 24.

Times:

10 am-2 pm EST;

Total of 32-hours of experiential training and course work

NOTE:

Treatment I and II are included in the Food Addiction Professional Certification Primary Course, and are also open to those wanting to explore what outpatient, seminar-based treatment can look like.

Description

The International School For Food Addiction Counseling and Treatment (INFACT) Certified Food Addiction Professional Treatment II Course 

Dates for 2024 term:

Friday and Saturday, January 12 and 13, and 

Saturday 20, 27, February 3, 10, 17, 24.

Times:

10 am-2 pm EST;

Total of 32-hours of training 

Course Description:

The INFACT Certified Food Addiction Professional Treatment II Course continues to implement the developed abstinence plan for each participant with daily accountability and support utilizing a food plan and check-ins.

Delving further into the Biological aspects of the disease (abstinence), focus addresses personality changes that happen result with food addiction.  Students will learn by participation.

Topics will be explored through a variety of teaching/learning modalities

After this course, students will:

  1. Experience abstinence from food addiction.
  2. Gain a deeper understanding of denial and the personality change that happens for food addicts.
  3. Be introduced to the treatment protocol for addiction treatment.

Course Objectives:

This class is participatory and consistent with the overall themes of critical adult education.  It is based on exchanging knowledge, experience, and skills among students and instructors. Active participation of students is vital to the successful completion of this course.

Reading material: 

The INFACT Workbook for outpatient treatment by Esther H.G. MSc.

The Big Book

Your Personal Food Plan Guide by H. Theresa Wright MS, RD, LDN,

The Acorn Food Plan by Phil Werdell et al.